“I don’t want to know whether men can or can’t cook — I want to know WHY they do or don’t cook.”

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This is a comment by Kap on the post “What Every Man Should Know… About Cooking: 6/8″.

SAVEUR Editor and Food Writer James Oseland Talks New Book

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World-renowned gourmand James Oseland sits down with GMP for an exclusive interview.

Suck It Up

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Greg White learns the hard way after liposuction: Quick, painless solutions to long festering problems are the stuff of campaign promises, not physical reality.